
2012 Sel de la Terre Magnum
Sel de la Terre, meaning "Salt of the Earth", was created in dedication to Mac's grandfather. This Westside Paso 100% Grenache is a combination of fruit from Luna Matta, Shadow Canyon, and Terra Bella Vineyards.
VINIFICATION
85% whole cluster fermented in small, open top bins, and spent 15-20 days on skins with pump-overs during cold soak and punch downs during fermentation. Aged 20 months in 500-liter 2nd filled puncheons.
TASTING NOTES
Rose Petal, Bing Cherry, Cocoa Powder, Stone Fruit, Nectarine, Rosemary, Sage, Rhubarb Pie, Chalk, Cranberry, Mulberry, and Leather
Wine Specs
Vintage
2012
Varietal
Grenache
Appellation
Paso Robles
Alcohol %
15.2
In Stock